2 Ml of Wheatgerm to Grams Conversion

Question:
How many grams of wheatgerm in 2 milliliters? How much are 2 ml of wheatgerm in grams?

The answer is:
2 milliliters of wheatgerm is equivalent to 0.702 gram(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2 milliliters of wheatgerm equals 0.702 gram. (*)
(*) To be more precise, 2 milliliters of wheatgerm is equal to 0.702 gram. All figures are approximate.

Milliliters of wheatgerm to grams Chart

Milliliters of wheatgerm to grams
1.1 milliliter of wheatgerm = 0.386 gram
1 1/5 milliliter of wheatgerm = 0.421 gram
1.3 milliliter of wheatgerm = 0.456 gram
1.4 milliliter of wheatgerm = 0.491 gram
1 1/2 milliliter of wheatgerm = 0.527 gram
1.6 milliliter of wheatgerm = 0.562 gram
1.7 milliliter of wheatgerm = 0.597 gram
1.8 milliliter of wheatgerm = 0.632 gram
1.9 milliliter of wheatgerm = 0.667 gram
2 milliliters of wheatgerm = 0.702 gram
Milliliters of wheatgerm to grams
2 milliliters of wheatgerm = 0.702 gram
2.1 milliliters of wheatgerm = 0.737 gram
2 1/5 milliliters of wheatgerm = 0.772 gram
2.3 milliliters of wheatgerm = 0.807 gram
2.4 milliliters of wheatgerm = 0.842 gram
2 1/2 milliliters of wheatgerm = 0.878 gram
2.6 milliliters of wheatgerm = 0.913 gram
2.7 milliliters of wheatgerm = 0.948 gram
2.8 milliliters of wheatgerm = 0.983 gram
2.9 milliliters of wheatgerm = 1.02 gram

Note: some values may be rounded.

FAQs on wheatgerm weight to volume conversion

2 milliliters of wheatgerm equals how many grams?

2 milliliters of wheatgerm is equivalent 0.702 gram.

How much is 0.702 gram of wheatgerm in milliliters?

0.702 gram of wheatgerm equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.