2 Oz of Dry Lentils to Grams Conversion

Question:
How many grams of dry lentils in 2 US fluid ounces? How much are 2 oz of dry lentils in grams?

The answer is:
2 US fluid ounces of dry lentils is equivalent to 50 grams(*)

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Results:

2 US fluid ounces of dry lentils equals 50 grams. (*)
(*) To be more precise, 2 US fluid ounces of dry lentils is equal to 49.979 grams. All figures are approximate.

US fluid ounces of dry lentils to grams Chart

US fluid ounces of dry lentils to grams
1.1 US fluid ounce of dry lentils = 27.5 grams
1/5 US fluid ounce of dry lentils = 30 grams
1.3 US fluid ounce of dry lentils = 32.5 grams
1.4 US fluid ounce of dry lentils = 35 grams
1/2 US fluid ounce of dry lentils = 37.5 grams
1.6 US fluid ounce of dry lentils = 40 grams
1.7 US fluid ounce of dry lentils = 42.5 grams
1.8 US fluid ounce of dry lentils = 45 grams
1.9 US fluid ounce of dry lentils = 47.5 grams
2 US fluid ounces of dry lentils = 50 grams
US fluid ounces of dry lentils to grams
2 US fluid ounces of dry lentils = 50 grams
2.1 US fluid ounces of dry lentils = 52.5 grams
1/5 US fluid ounces of dry lentils = 55 grams
2.3 US fluid ounces of dry lentils = 57.5 grams
2.4 US fluid ounces of dry lentils = 60 grams
1/2 US fluid ounces of dry lentils = 62.5 grams
2.6 US fluid ounces of dry lentils = 65 grams
2.7 US fluid ounces of dry lentils = 67.5 grams
2.8 US fluid ounces of dry lentils = 70 grams
2.9 US fluid ounces of dry lentils = 72.5 grams

Note: some values may be rounded.

FAQs on dry lentils weight to volume conversion

2 US fluid ounces of dry lentils equals how many grams?

2 US fluid ounces of dry lentils is equivalent 50 grams.

How much is 50 grams of dry lentils in US fluid ounces?

50 grams of dry lentils equals 2 ( ~ 2) US fluid ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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