2 Tablespoons of Ricotta to Ounces Conversion
Question:
How many ounces of ricotta in 2 US tablespoons? How much are 2 tablespoons of ricotta in ounces?
The answer is:
2 US tablespoons of ricotta is equivalent to 1.1 ( ~ 1) ounce(*)
Volume to 'Weight' Converter
US tablespoons of ricotta to ounces Chart
US tablespoons of ricotta to ounces | ||
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1.1 US tablespoon of ricotta | = | 0.606 ounce |
1 1/5 US tablespoon of ricotta | = | 0.662 ounce |
1.3 US tablespoon of ricotta | = | 0.717 ounce |
1.4 US tablespoon of ricotta | = | 0.772 ounce |
1 1/2 US tablespoon of ricotta | = | 0.827 ounce |
1.6 US tablespoon of ricotta | = | 0.882 ounce |
1.7 US tablespoon of ricotta | = | 0.937 ounce |
1.8 US tablespoon of ricotta | = | 0.992 ounce |
1.9 US tablespoon of ricotta | = | 1.05 ounce |
2 US tablespoons of ricotta | = | 1.1 ounce |
US tablespoons of ricotta to ounces | ||
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2 US tablespoons of ricotta | = | 1.1 ounce |
2.1 US tablespoons of ricotta | = | 1.16 ounce |
2 1/5 US tablespoons of ricotta | = | 1.21 ounce |
2.3 US tablespoons of ricotta | = | 1.27 ounce |
2.4 US tablespoons of ricotta | = | 1.32 ounce |
2 1/2 US tablespoons of ricotta | = | 1.38 ounce |
2.6 US tablespoons of ricotta | = | 1.43 ounce |
2.7 US tablespoons of ricotta | = | 1.49 ounce |
2.8 US tablespoons of ricotta | = | 1.54 ounce |
2.9 US tablespoons of ricotta | = | 1.6 ounce |
Note: some values may be rounded.
FAQs on ricotta weight to volume conversion
2 US tablespoons of ricotta equals how many ounces?
2 US tablespoons of ricotta is equivalent 1.1 ( ~ 1) ounce.
How much is 1.1 ounce of ricotta in US tablespoons?
1.1 ounce of ricotta equals 2 ( ~ 2) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.