2 Tbsp of Cooked Lentils to Ounces Conversion

Question:
How many ounces of cooked lentils in 2 US tablespoons? How much are 2 tbsp of cooked lentils in ounces?

The answer is:
2 US tablespoons of cooked lentils is equivalent to 0.331 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

2 US tablespoons of cooked lentils equals 0.331 ( ~ 1/4) ounce. (*)
(*) To be more precise, 2 US tablespoons of cooked lentils is equal to 0.33069 ounce. All figures are approximate.

US tablespoons of cooked lentils to ounces Chart

US tablespoons of cooked lentils to ounces
1.1 US tablespoon of cooked lentils = 0.182 ounce
1 1/5 US tablespoon of cooked lentils = 0.198 ounce
1.3 US tablespoon of cooked lentils = 0.215 ounce
1.4 US tablespoon of cooked lentils = 0.231 ounce
1 1/2 US tablespoon of cooked lentils = 0.248 ounce
1.6 US tablespoon of cooked lentils = 0.265 ounce
1.7 US tablespoon of cooked lentils = 0.281 ounce
1.8 US tablespoon of cooked lentils = 0.298 ounce
1.9 US tablespoon of cooked lentils = 0.314 ounce
2 US tablespoons of cooked lentils = 0.331 ounce
US tablespoons of cooked lentils to ounces
2 US tablespoons of cooked lentils = 0.331 ounce
2.1 US tablespoons of cooked lentils = 0.347 ounce
2 1/5 US tablespoons of cooked lentils = 0.364 ounce
2.3 US tablespoons of cooked lentils = 0.38 ounce
2.4 US tablespoons of cooked lentils = 0.397 ounce
2 1/2 US tablespoons of cooked lentils = 0.413 ounce
2.6 US tablespoons of cooked lentils = 0.43 ounce
2.7 US tablespoons of cooked lentils = 0.446 ounce
2.8 US tablespoons of cooked lentils = 0.463 ounce
2.9 US tablespoons of cooked lentils = 0.479 ounce

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

2 US tablespoons of cooked lentils equals how many ounces?

2 US tablespoons of cooked lentils is equivalent 0.331 ( ~ 1/4) ounce.

How much is 0.331 ounce of cooked lentils in US tablespoons?

0.331 ounce of cooked lentils equals 2 ( ~ 2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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