2 Tbsp of Sour Cream to Pounds Conversion

Question:
How many pounds of sour cream in 2 US tablespoons? How much are 2 tbsp of sour cream in pounds?

The answer is:
2 US tablespoons of sour cream is equivalent to 0.0675 pound(*)

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Results:

2 US tablespoons of sour cream equals 0.0675 pound. (*)
(*) To be more precise, 2 US tablespoons of sour cream is equal to 0.067546 pound. All figures are approximate.

US tablespoons of sour cream to pounds Chart

US tablespoons of sour cream to pounds
1.1 US tablespoon of sour cream = 0.0372 pound
1/5 US tablespoon of sour cream = 0.0405 pound
1.3 US tablespoon of sour cream = 0.0439 pound
1.4 US tablespoon of sour cream = 0.0473 pound
1/2 US tablespoon of sour cream = 0.0507 pound
1.6 US tablespoon of sour cream = 0.054 pound
1.7 US tablespoon of sour cream = 0.0574 pound
1.8 US tablespoon of sour cream = 0.0608 pound
1.9 US tablespoon of sour cream = 0.0642 pound
2 US tablespoons of sour cream = 0.0675 pound
US tablespoons of sour cream to pounds
2 US tablespoons of sour cream = 0.0675 pound
2.1 US tablespoons of sour cream = 0.0709 pound
1/5 US tablespoons of sour cream = 0.0743 pound
2.3 US tablespoons of sour cream = 0.0777 pound
2.4 US tablespoons of sour cream = 0.0811 pound
1/2 US tablespoons of sour cream = 0.0844 pound
2.6 US tablespoons of sour cream = 0.0878 pound
2.7 US tablespoons of sour cream = 0.0912 pound
2.8 US tablespoons of sour cream = 0.0946 pound
2.9 US tablespoons of sour cream = 0.0979 pound

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

2 US tablespoons of sour cream equals how many pounds?

2 US tablespoons of sour cream is equivalent 0.0675 pound.

How much is 0.0675 pound of sour cream in US tablespoons?

0.0675 pound of sour cream equals 2 ( ~ 2) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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