2 3/4 Cups of Broccoli to Lb Conversion

Question:
How many pounds of broccoli in 2 3/4 US cups? How much are 2 3/4 cups of broccoli in lb?

The answer is:
2 3/4 US cups of broccoli is equivalent to 0.43 ( ~ 1/2) pounds(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2 3/4 US cups of broccoli equals 0.43 ( ~ 1/2) pounds. (*)
(*) To be more precise, 2 3/4 US cups of broccoli is equal to 0.43031 pounds. All figures are approximate.

US cups of broccoli to pounds Chart

US cups of broccoli to pounds
1.85 US cups of broccoli = 0.289 pounds
1.95 US cups of broccoli = 0.305 pounds
2.05 US cups of broccoli = 0.321 pounds
2.15 US cups of broccoli = 0.336 pounds
2 1/4 US cups of broccoli = 0.352 pounds
2.35 US cups of broccoli = 0.368 pounds
2.45 US cups of broccoli = 0.383 pounds
2.55 US cups of broccoli = 0.399 pounds
2.65 US cups of broccoli = 0.415 pounds
2 3/4 US cups of broccoli = 0.43 pounds
US cups of broccoli to pounds
2 3/4 US cups of broccoli = 0.43 pounds
2.85 US cups of broccoli = 0.446 pounds
2.95 US cups of broccoli = 0.462 pounds
3.05 US cups of broccoli = 0.477 pounds
3.15 US cups of broccoli = 0.493 pounds
3 1/4 US cups of broccoli = 0.509 pounds
3.35 US cups of broccoli = 0.524 pounds
3.45 US cups of broccoli = 0.54 pounds
3.55 US cups of broccoli = 0.555 pounds
3.65 US cups of broccoli = 0.571 pounds

Note: some values may be rounded.

FAQs on broccoli weight to volume conversion

2 3/4 US cups of broccoli equals how many pounds?

2 3/4 US cups of broccoli is equivalent 0.43 ( ~ 1/2) pounds.

How much is 0.43 pounds of broccoli in US cups?

0.43 pounds of broccoli equals 2 3/4 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.