2 3/4 Cups of Cooked Asparagus to Grams Conversion

Question:
How many grams of cooked asparagus in 2 3/4 US cups? How much are 2 3/4 cups of cooked asparagus in grams?

The answer is:
2 3/4 US cups of cooked asparagus is equivalent to 481 grams(*)

Volume to 'Weight' Converter

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Results:

2 3/4 US cups of cooked asparagus equals 481 grams. (*)
(*) To be more precise, 2 3/4 US cups of cooked asparagus is equal to 481.46 grams. All figures are approximate.

US cups of cooked asparagus to grams Chart

US cups of cooked asparagus to grams
1.85 US cup of cooked asparagus = 324 grams
1.95 US cup of cooked asparagus = 341 grams
2.05 US cups of cooked asparagus = 359 grams
2.15 US cups of cooked asparagus = 376 grams
2 1/4 US cups of cooked asparagus = 394 grams
2.35 US cups of cooked asparagus = 411 grams
2.45 US cups of cooked asparagus = 429 grams
2.55 US cups of cooked asparagus = 446 grams
2.65 US cups of cooked asparagus = 464 grams
2 3/4 US cups of cooked asparagus = 481 grams
US cups of cooked asparagus to grams
2 3/4 US cups of cooked asparagus = 481 grams
2.85 US cups of cooked asparagus = 499 grams
2.95 US cups of cooked asparagus = 516 grams
3.05 US cups of cooked asparagus = 534 grams
3.15 US cups of cooked asparagus = 551 grams
3 1/4 US cups of cooked asparagus = 569 grams
3.35 US cups of cooked asparagus = 587 grams
3.45 US cups of cooked asparagus = 604 grams
3.55 US cups of cooked asparagus = 622 grams
3.65 US cups of cooked asparagus = 639 grams

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

2 3/4 US cups of cooked asparagus equals how many grams?

2 3/4 US cups of cooked asparagus is equivalent 481 grams.

How much is 481 grams of cooked asparagus in US cups?

481 grams of cooked asparagus equals 2 3/4 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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