2 3/4 Cups of Flour to Lb Conversion

Question:
How many pounds of flour in 2 3/4 US cups? How much are 2 3/4 cups of flour in lb?

The answer is:
2 3/4 US cups of flour is equivalent to 0.757 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 3/4 US cups of flour equals 0.757 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 2 3/4 US cups of flour is equal to 0.75735 pounds. All figures are approximate.

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US cups of flour to pounds Chart

US cups of flour to pounds
1.85 US cups of flour	=	0.509 pounds
1.95 US cups of flour	=	0.537 pounds
2.05 US cups of flour	=	0.565 pounds
2.15 US cups of flour	=	0.592 pounds
2 ¹/₄ US cups of flour	=	0.62 pounds
2.35 US cups of flour	=	0.647 pounds
2.45 US cups of flour	=	0.675 pounds
2.55 US cups of flour	=	0.702 pounds
2.65 US cups of flour	=	0.73 pounds
2 ³/₄ US cups of flour	=	0.757 pounds

US cups of flour to pounds
2 ³/₄ US cups of flour	=	0.757 pounds
2.85 US cups of flour	=	0.785 pounds
2.95 US cups of flour	=	0.812 pounds
3.05 US cups of flour	=	0.84 pounds
3.15 US cups of flour	=	0.868 pounds
3 ¹/₄ US cups of flour	=	0.895 pounds
3.35 US cups of flour	=	0.923 pounds
3.45 US cups of flour	=	0.95 pounds
3.55 US cups of flour	=	0.978 pounds
3.65 US cups of flour	=	1.01 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2 3/4 US cups of flour equals how many pounds?

2 3/4 US cups of flour is equivalent 0.757 ( ~ ³/₄) pounds.

How much is 0.757 pounds of flour in US cups?

0.757 pounds of flour equals 2 3/4 ( ~ 2 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.