2 3/4 Cups of Spring Onion to Pounds Conversion

Question:
How many pounds of spring onion in 2 3/4 US cups? How much are 2 3/4 cups of spring onion in pounds?

The answer is:
2 3/4 US cups of spring onion is equivalent to 0.631 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

2 3/4 US cups of spring onion equals 0.631 ( ~ 3/4) pound. (*)
(*) To be more precise, 2 3/4 US cups of spring onion is equal to 0.63112 pound. All figures are approximate.

US cups of spring onion to pounds Chart

US cups of spring onion to pounds
1.85 US cup of spring onion = 0.425 pound
1.95 US cup of spring onion = 0.448 pound
2.05 US cups of spring onion = 0.47 pound
2.15 US cups of spring onion = 0.493 pound
2 1/4 US cups of spring onion = 0.516 pound
2.35 US cups of spring onion = 0.539 pound
2.45 US cups of spring onion = 0.562 pound
2.55 US cups of spring onion = 0.585 pound
2.65 US cups of spring onion = 0.608 pound
2 3/4 US cups of spring onion = 0.631 pound
US cups of spring onion to pounds
2 3/4 US cups of spring onion = 0.631 pound
2.85 US cups of spring onion = 0.654 pound
2.95 US cups of spring onion = 0.677 pound
3.05 US cups of spring onion = 0.7 pound
3.15 US cups of spring onion = 0.723 pound
3 1/4 US cups of spring onion = 0.746 pound
3.35 US cups of spring onion = 0.769 pound
3.45 US cups of spring onion = 0.792 pound
3.55 US cups of spring onion = 0.815 pound
3.65 US cups of spring onion = 0.838 pound

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

2 3/4 US cups of spring onion equals how many pounds?

2 3/4 US cups of spring onion is equivalent 0.631 ( ~ 3/4) pound.

How much is 0.631 pound of spring onion in US cups?

0.631 pound of spring onion equals 2 3/4 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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