2 3/4 Cups of White Rice to Lb Conversion

Question:
How many pounds of white rice in 2 3/4 US cups? How much are 2 3/4 cups of white rice in lb?

The answer is:
2 3/4 US cups of white rice is equivalent to 1.15 ( ~ 1 ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 2 3/4 US cups of white rice equals 1.15 ( ~ 1 ¹/₄) pounds. (*)
(*) To be more precise, 2 3/4 US cups of white rice is equal to 1.1518 pounds. All figures are approximate.

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US cups of white rice to pounds Chart

US cups of white rice to pounds
1.85 US cups of white rice	=	0.775 pounds
1.95 US cups of white rice	=	0.817 pounds
2.05 US cups of white rice	=	0.859 pounds
2.15 US cups of white rice	=	0.9 pounds
2 ¹/₄ US cups of white rice	=	0.942 pounds
2.35 US cups of white rice	=	0.984 pounds
2.45 US cups of white rice	=	1.03 pounds
2.55 US cups of white rice	=	1.07 pounds
2.65 US cups of white rice	=	1.11 pounds
2 ³/₄ US cups of white rice	=	1.15 pounds

US cups of white rice to pounds
2 ³/₄ US cups of white rice	=	1.15 pounds
2.85 US cups of white rice	=	1.19 pounds
2.95 US cups of white rice	=	1.24 pounds
3.05 US cups of white rice	=	1.28 pounds
3.15 US cups of white rice	=	1.32 pounds
3 ¹/₄ US cups of white rice	=	1.36 pounds
3.35 US cups of white rice	=	1.4 pounds
3.45 US cups of white rice	=	1.44 pounds
3.55 US cups of white rice	=	1.49 pounds
3.65 US cups of white rice	=	1.53 pounds

Note: some values may be rounded.

FAQs on white rice weight to volume conversion

2 3/4 US cups of white rice equals how many pounds?

2 3/4 US cups of white rice is equivalent 1.15 ( ~ 1 ¹/₄) pounds.

How much is 1.15 pounds of white rice in US cups?

1.15 pounds of white rice equals 2 3/4 ( ~ 2 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.