2 3/4 Tablespoons of Basil to Ounces Conversion

Question:
How many ounces of basil in 2 3/4 US tablespoons? How much are 2 3/4 tablespoons of basil in ounces?

The answer is:
2 3/4 US tablespoons of basil is equivalent to 0.122 ounces^(*)

Volume to 'Weight' Converter

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Results: 2 3/4 US tablespoons of basil equals 0.122 ounces. (*)
(*) To be more precise, 2 3/4 US tablespoons of basil is equal to 0.12192 ounces. All figures are approximate.

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US tablespoons of basil to ounces Chart

US tablespoons of basil to ounces
1.85 US tablespoons of basil	=	0.082 ounces
1.95 US tablespoons of basil	=	0.0865 ounces
2.05 US tablespoons of basil	=	0.0909 ounces
2.15 US tablespoons of basil	=	0.0953 ounces
2 ¹/₄ US tablespoons of basil	=	0.0998 ounces
2.35 US tablespoons of basil	=	0.104 ounces
2.45 US tablespoons of basil	=	0.109 ounces
2.55 US tablespoons of basil	=	0.113 ounces
2.65 US tablespoons of basil	=	0.117 ounces
2 ³/₄ US tablespoons of basil	=	0.122 ounces

US tablespoons of basil to ounces
2 ³/₄ US tablespoons of basil	=	0.122 ounces
2.85 US tablespoons of basil	=	0.126 ounces
2.95 US tablespoons of basil	=	0.131 ounces
3.05 US tablespoons of basil	=	0.135 ounces
3.15 US tablespoons of basil	=	0.14 ounces
3 ¹/₄ US tablespoons of basil	=	0.144 ounces
3.35 US tablespoons of basil	=	0.149 ounces
3.45 US tablespoons of basil	=	0.153 ounces
3.55 US tablespoons of basil	=	0.157 ounces
3.65 US tablespoons of basil	=	0.162 ounces

Note: some values may be rounded.

FAQs on basil weight to volume conversion

2 3/4 US tablespoons of basil equals how many ounces?

2 3/4 US tablespoons of basil is equivalent 0.122 ounces.

How much is 0.122 ounces of basil in US tablespoons?

0.122 ounces of basil equals 2 3/4 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.