2 3/4 Tbsp of Tomato Paste to Grams Conversion

Question:
How many grams of tomato paste in 2 3/4 US tablespoons? How much are 2 3/4 tbsp of tomato paste in grams?

The answer is:
2 3/4 US tablespoons of tomato paste is equivalent to 38.7 grams(*)

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Results:

2 3/4 US tablespoons of tomato paste equals 38.7 grams. (*)
(*) To be more precise, 2 3/4 US tablespoons of tomato paste is equal to 38.671 grams. All figures are approximate.

US tablespoons of tomato paste to grams Chart

US tablespoons of tomato paste to grams
1.85 US tablespoons of tomato paste = 26 grams
1.95 US tablespoons of tomato paste = 27.4 grams
2.05 US tablespoons of tomato paste = 28.8 grams
2.15 US tablespoons of tomato paste = 30.2 grams
2 1/4 US tablespoons of tomato paste = 31.6 grams
2.35 US tablespoons of tomato paste = 33 grams
2.45 US tablespoons of tomato paste = 34.5 grams
2.55 US tablespoons of tomato paste = 35.9 grams
2.65 US tablespoons of tomato paste = 37.3 grams
2 3/4 US tablespoons of tomato paste = 38.7 grams
US tablespoons of tomato paste to grams
2 3/4 US tablespoons of tomato paste = 38.7 grams
2.85 US tablespoons of tomato paste = 40.1 grams
2.95 US tablespoons of tomato paste = 41.5 grams
3.05 US tablespoons of tomato paste = 42.9 grams
3.15 US tablespoons of tomato paste = 44.3 grams
3 1/4 US tablespoons of tomato paste = 45.7 grams
3.35 US tablespoons of tomato paste = 47.1 grams
3.45 US tablespoons of tomato paste = 48.5 grams
3.55 US tablespoons of tomato paste = 49.9 grams
3.65 US tablespoons of tomato paste = 51.3 grams

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

2 3/4 US tablespoons of tomato paste equals how many grams?

2 3/4 US tablespoons of tomato paste is equivalent 38.7 grams.

How much is 38.7 grams of tomato paste in US tablespoons?

38.7 grams of tomato paste equals 2 3/4 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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