2 1/2 Cups of Butter to Grams Conversion

Question:
How many grams of butter in 2 1/2 US cups? How much are 2 1/2 cups of butter in grams?

The answer is:
2 1/2 US cups of butter is equivalent to 565 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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Results:

2 1/2 US cups of butter equals 565 grams. (*)
(*) To be more precise, 2 1/2 US cups of butter is equal to 564.85 grams. All figures are approximate.

US cups of butter to grams Chart

US cups of butter to grams
1.6 US cups of butter = 362 grams
1.7 US cups of butter = 384 grams
1.8 US cups of butter = 407 grams
1.9 US cups of butter = 429 grams
2 US cups of butter = 452 grams
2.1 US cups of butter = 474 grams
2 1/5 US cups of butter = 497 grams
2.3 US cups of butter = 520 grams
2.4 US cups of butter = 542 grams
2 1/2 US cups of butter = 565 grams
US cups of butter to grams
2 1/2 US cups of butter = 565 grams
2.6 US cups of butter = 587 grams
2.7 US cups of butter = 610 grams
2.8 US cups of butter = 633 grams
2.9 US cups of butter = 655 grams
3 US cups of butter = 678 grams
3.1 US cups of butter = 700 grams
3 1/5 US cups of butter = 723 grams
3.3 US cups of butter = 746 grams
3.4 US cups of butter = 768 grams

Note: some values may be rounded.

FAQs on butter weight to volume conversion

2 1/2 US cups of butter equals how many grams?

2 1/2 US cups of butter is equivalent 565 grams.

How much is 565 grams of butter in US cups?

565 grams of butter equals 2 1/2 ( ~ 2 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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