2 1/2 Cups of Chopped Fresh Mint to Pounds Conversion

Question:
How many pounds of chopped fresh mint in 2 1/2 US cups? How much are 2 1/2 cups of chopped fresh mint in pounds?

The answer is:
2 1/2 US cups of chopped fresh mint is equivalent to 0.138 ( ~ 1/4) pound(*)

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Results:

2 1/2 US cups of chopped fresh mint equals 0.138 ( ~ 1/4) pound. (*)
(*) To be more precise, 2 1/2 US cups of chopped fresh mint is equal to 0.13822 pound. All figures are approximate.

US cups of chopped fresh mint to pounds Chart

US cups of chopped fresh mint to pounds
1.6 US cup of chopped fresh mint = 0.0885 pound
1.7 US cup of chopped fresh mint = 0.094 pound
1.8 US cup of chopped fresh mint = 0.0995 pound
1.9 US cup of chopped fresh mint = 0.105 pound
2 US cups of chopped fresh mint = 0.111 pound
2.1 US cups of chopped fresh mint = 0.116 pound
1/5 US cups of chopped fresh mint = 0.122 pound
2.3 US cups of chopped fresh mint = 0.127 pound
2.4 US cups of chopped fresh mint = 0.133 pound
1/2 US cups of chopped fresh mint = 0.138 pound
US cups of chopped fresh mint to pounds
1/2 US cups of chopped fresh mint = 0.138 pound
2.6 US cups of chopped fresh mint = 0.144 pound
2.7 US cups of chopped fresh mint = 0.149 pound
2.8 US cups of chopped fresh mint = 0.155 pound
2.9 US cups of chopped fresh mint = 0.16 pound
3 US cups of chopped fresh mint = 0.166 pound
3.1 US cups of chopped fresh mint = 0.171 pound
1/5 US cups of chopped fresh mint = 0.177 pound
3.3 US cups of chopped fresh mint = 0.182 pound
3.4 US cups of chopped fresh mint = 0.188 pound

Note: some values may be rounded.

FAQs on chopped fresh mint weight to volume conversion

2 1/2 US cups of chopped fresh mint equals how many pounds?

2 1/2 US cups of chopped fresh mint is equivalent 0.138 ( ~ 1/4) pound.

How much is 0.138 pound of chopped fresh mint in US cups?

0.138 pound of chopped fresh mint equals 2 1/2 ( ~ 2 1/2) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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