2 1/2 Cups of Chopped Onion to Lb Conversion

Question:
How many pounds of chopped onion in 2 1/2 US cups? How much are 2 1/2 cups of chopped onion in lb?

The answer is:
2 1/2 US cups of chopped onion is equivalent to 0.287 ( ~ 1/4) pound(*)

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Results:

2 1/2 US cups of chopped onion equals 0.287 ( ~ 1/4) pound. (*)
(*) To be more precise, 2 1/2 US cups of chopped onion is equal to 0.28687 pound. All figures are approximate.

US cups of chopped onion to pounds Chart

US cups of chopped onion to pounds
1.6 US cup of chopped onion = 0.184 pound
1.7 US cup of chopped onion = 0.195 pound
1.8 US cup of chopped onion = 0.207 pound
1.9 US cup of chopped onion = 0.218 pound
2 US cups of chopped onion = 0.229 pound
2.1 US cups of chopped onion = 0.241 pound
1/5 US cups of chopped onion = 0.252 pound
2.3 US cups of chopped onion = 0.264 pound
2.4 US cups of chopped onion = 0.275 pound
1/2 US cups of chopped onion = 0.287 pound
US cups of chopped onion to pounds
1/2 US cups of chopped onion = 0.287 pound
2.6 US cups of chopped onion = 0.298 pound
2.7 US cups of chopped onion = 0.31 pound
2.8 US cups of chopped onion = 0.321 pound
2.9 US cups of chopped onion = 0.333 pound
3 US cups of chopped onion = 0.344 pound
3.1 US cups of chopped onion = 0.356 pound
1/5 US cups of chopped onion = 0.367 pound
3.3 US cups of chopped onion = 0.379 pound
3.4 US cups of chopped onion = 0.39 pound

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

2 1/2 US cups of chopped onion equals how many pounds?

2 1/2 US cups of chopped onion is equivalent 0.287 ( ~ 1/4) pound.

How much is 0.287 pound of chopped onion in US cups?

0.287 pound of chopped onion equals 2 1/2 ( ~ 2 1/2) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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