2 1/2 Ounces of Cream to Grams Conversion

Question:
How many grams of cream in 2 1/2 US fluid ounces? How much are 2 1/2 ounces of cream in grams?

The answer is:
2 1/2 US fluid ounces of cream is equivalent to 75 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/2 US fluid ounces of cream equals 75 grams. (*)
(*) To be more precise, 2 1/2 US fluid ounces of cream is equal to 74.969 grams. All figures are approximate.

US fluid ounces of cream to grams Chart

US fluid ounces of cream to grams
1.6 US fluid ounce of cream = 48 grams
1.7 US fluid ounce of cream = 51 grams
1.8 US fluid ounce of cream = 54 grams
1.9 US fluid ounce of cream = 57 grams
2 US fluid ounces of cream = 60 grams
2.1 US fluid ounces of cream = 63 grams
2 1/5 US fluid ounces of cream = 66 grams
2.3 US fluid ounces of cream = 69 grams
2.4 US fluid ounces of cream = 72 grams
2 1/2 US fluid ounces of cream = 75 grams
US fluid ounces of cream to grams
2 1/2 US fluid ounces of cream = 75 grams
2.6 US fluid ounces of cream = 78 grams
2.7 US fluid ounces of cream = 81 grams
2.8 US fluid ounces of cream = 84 grams
2.9 US fluid ounces of cream = 87 grams
3 US fluid ounces of cream = 90 grams
3.1 US fluid ounces of cream = 93 grams
3 1/5 US fluid ounces of cream = 96 grams
3.3 US fluid ounces of cream = 99 grams
3.4 US fluid ounces of cream = 102 grams

Note: some values may be rounded.

FAQs on cream weight to volume conversion

2 1/2 US fluid ounces of cream equals how many grams?

2 1/2 US fluid ounces of cream is equivalent 75 grams.

How much is 75 grams of cream in US fluid ounces?

75 grams of cream equals 2 1/2 ( ~ 2 1/2) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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