2 1/2 Tablespoons of Bulgur to Ounces Conversion

Question:
How many ounces of bulgur in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of bulgur in ounces?

The answer is:
2 1/2 US tablespoons of bulgur is equivalent to 1.05 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/2 US tablespoons of bulgur equals 1.05 ( ~ 1) ounces. (*)
(*) To be more precise, 2 1/2 US tablespoons of bulgur is equal to 1.0471 ounces. All figures are approximate.

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US tablespoons of bulgur to ounces Chart

US tablespoons of bulgur to ounces
1.6 US tablespoons of bulgur	=	0.67 ounces
1.7 US tablespoons of bulgur	=	0.712 ounces
1.8 US tablespoons of bulgur	=	0.754 ounces
1.9 US tablespoons of bulgur	=	0.796 ounces
2 US tablespoons of bulgur	=	0.838 ounces
2.1 US tablespoons of bulgur	=	0.88 ounces
2 ¹/₅ US tablespoons of bulgur	=	0.921 ounces
2.3 US tablespoons of bulgur	=	0.963 ounces
2.4 US tablespoons of bulgur	=	1.01 ounces
2 ¹/₂ US tablespoons of bulgur	=	1.05 ounces

US tablespoons of bulgur to ounces
2 ¹/₂ US tablespoons of bulgur	=	1.05 ounces
2.6 US tablespoons of bulgur	=	1.09 ounces
2.7 US tablespoons of bulgur	=	1.13 ounces
2.8 US tablespoons of bulgur	=	1.17 ounces
2.9 US tablespoons of bulgur	=	1.21 ounces
3 US tablespoons of bulgur	=	1.26 ounces
3.1 US tablespoons of bulgur	=	1.3 ounces
3 ¹/₅ US tablespoons of bulgur	=	1.34 ounces
3.3 US tablespoons of bulgur	=	1.38 ounces
3.4 US tablespoons of bulgur	=	1.42 ounces

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

2 1/2 US tablespoons of bulgur equals how many ounces?

2 1/2 US tablespoons of bulgur is equivalent 1.05 ( ~ 1) ounces.

How much is 1.05 ounces of bulgur in US tablespoons?

1.05 ounces of bulgur equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.