2 1/2 Tablespoons of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of cooked rice in pounds?

The answer is:
2 1/2 US tablespoons of cooked rice is equivalent to 0.0861 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/2 US tablespoons of cooked rice equals 0.0861 pounds. (*)
(*) To be more precise, 2 1/2 US tablespoons of cooked rice is equal to 0.086143 pounds. All figures are approximate.

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US tablespoons of cooked rice to pounds Chart

US tablespoons of cooked rice to pounds
1.6 US tablespoons of cooked rice	=	0.0551 pounds
1.7 US tablespoons of cooked rice	=	0.0586 pounds
1.8 US tablespoons of cooked rice	=	0.062 pounds
1.9 US tablespoons of cooked rice	=	0.0655 pounds
2 US tablespoons of cooked rice	=	0.0689 pounds
2.1 US tablespoons of cooked rice	=	0.0724 pounds
2 ¹/₅ US tablespoons of cooked rice	=	0.0758 pounds
2.3 US tablespoons of cooked rice	=	0.0793 pounds
2.4 US tablespoons of cooked rice	=	0.0827 pounds
2 ¹/₂ US tablespoons of cooked rice	=	0.0861 pounds

US tablespoons of cooked rice to pounds
2 ¹/₂ US tablespoons of cooked rice	=	0.0861 pounds
2.6 US tablespoons of cooked rice	=	0.0896 pounds
2.7 US tablespoons of cooked rice	=	0.093 pounds
2.8 US tablespoons of cooked rice	=	0.0965 pounds
2.9 US tablespoons of cooked rice	=	0.0999 pounds
3 US tablespoons of cooked rice	=	0.103 pounds
3.1 US tablespoons of cooked rice	=	0.107 pounds
3 ¹/₅ US tablespoons of cooked rice	=	0.11 pounds
3.3 US tablespoons of cooked rice	=	0.114 pounds
3.4 US tablespoons of cooked rice	=	0.117 pounds

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

2 1/2 US tablespoons of cooked rice equals how many pounds?

2 1/2 US tablespoons of cooked rice is equivalent 0.0861 pounds.

How much is 0.0861 pounds of cooked rice in US tablespoons?

0.0861 pounds of cooked rice equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.