2 1/2 Tablespoons of Flour to Ounces Conversion

Question:
How many ounces of flour in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of flour in ounces?

The answer is:
2 1/2 US tablespoons of flour is equivalent to 0.688 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/2 US tablespoons of flour equals 0.688 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 2 1/2 US tablespoons of flour is equal to 0.6885 ounces. All figures are approximate.

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US tablespoons of flour to ounces Chart

US tablespoons of flour to ounces
1.6 US tablespoons of flour	=	0.441 ounces
1.7 US tablespoons of flour	=	0.468 ounces
1.8 US tablespoons of flour	=	0.496 ounces
1.9 US tablespoons of flour	=	0.523 ounces
2 US tablespoons of flour	=	0.551 ounces
2.1 US tablespoons of flour	=	0.578 ounces
2 ¹/₅ US tablespoons of flour	=	0.606 ounces
2.3 US tablespoons of flour	=	0.633 ounces
2.4 US tablespoons of flour	=	0.661 ounces
2 ¹/₂ US tablespoons of flour	=	0.688 ounces

US tablespoons of flour to ounces
2 ¹/₂ US tablespoons of flour	=	0.688 ounces
2.6 US tablespoons of flour	=	0.716 ounces
2.7 US tablespoons of flour	=	0.744 ounces
2.8 US tablespoons of flour	=	0.771 ounces
2.9 US tablespoons of flour	=	0.799 ounces
3 US tablespoons of flour	=	0.826 ounces
3.1 US tablespoons of flour	=	0.854 ounces
3 ¹/₅ US tablespoons of flour	=	0.881 ounces
3.3 US tablespoons of flour	=	0.909 ounces
3.4 US tablespoons of flour	=	0.936 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2 1/2 US tablespoons of flour equals how many ounces?

2 1/2 US tablespoons of flour is equivalent 0.688 ( ~ ³/₄) ounces.

How much is 0.688 ounces of flour in US tablespoons?

0.688 ounces of flour equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.