2 1/2 Tablespoons of Icing Sugar to Pounds Conversion

Question:
How many pounds of icing sugar in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of icing sugar in pounds?

The answer is:
2 1/2 US tablespoons of icing sugar is equivalent to 0.043 pounds(*)

Volume to 'Weight' Converter

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Results:

2 1/2 US tablespoons of icing sugar equals 0.043 pounds. (*)
(*) To be more precise, 2 1/2 US tablespoons of icing sugar is equal to 0.043031 pounds. All figures are approximate.

US tablespoons of icing sugar to pounds Chart

US tablespoons of icing sugar to pounds
1.6 US tablespoons of icing sugar = 0.0275 pounds
1.7 US tablespoons of icing sugar = 0.0293 pounds
1.8 US tablespoons of icing sugar = 0.031 pounds
1.9 US tablespoons of icing sugar = 0.0327 pounds
2 US tablespoons of icing sugar = 0.0344 pounds
2.1 US tablespoons of icing sugar = 0.0361 pounds
2 1/5 US tablespoons of icing sugar = 0.0379 pounds
2.3 US tablespoons of icing sugar = 0.0396 pounds
2.4 US tablespoons of icing sugar = 0.0413 pounds
2 1/2 US tablespoons of icing sugar = 0.043 pounds
US tablespoons of icing sugar to pounds
2 1/2 US tablespoons of icing sugar = 0.043 pounds
2.6 US tablespoons of icing sugar = 0.0448 pounds
2.7 US tablespoons of icing sugar = 0.0465 pounds
2.8 US tablespoons of icing sugar = 0.0482 pounds
2.9 US tablespoons of icing sugar = 0.0499 pounds
3 US tablespoons of icing sugar = 0.0516 pounds
3.1 US tablespoons of icing sugar = 0.0534 pounds
3 1/5 US tablespoons of icing sugar = 0.0551 pounds
3.3 US tablespoons of icing sugar = 0.0568 pounds
3.4 US tablespoons of icing sugar = 0.0585 pounds

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

2 1/2 US tablespoons of icing sugar equals how many pounds?

2 1/2 US tablespoons of icing sugar is equivalent 0.043 pounds.

How much is 0.043 pounds of icing sugar in US tablespoons?

0.043 pounds of icing sugar equals 2 1/2 ( ~ 2 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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