2 1/2 Tablespoons of Sugar to Pounds Conversion

Question:
How many pounds of sugar in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of sugar in pounds?

The answer is:
2 1/2 US tablespoons of sugar is equivalent to 0.0693 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/2 US tablespoons of sugar equals 0.0693 pounds. (*)
(*) To be more precise, 2 1/2 US tablespoons of sugar is equal to 0.069273 pounds. All figures are approximate.

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US tablespoons of sugar to pounds Chart

US tablespoons of sugar to pounds
1.6 US tablespoons of sugar	=	0.0443 pounds
1.7 US tablespoons of sugar	=	0.0471 pounds
1.8 US tablespoons of sugar	=	0.0499 pounds
1.9 US tablespoons of sugar	=	0.0526 pounds
2 US tablespoons of sugar	=	0.0554 pounds
2.1 US tablespoons of sugar	=	0.0582 pounds
2 ¹/₅ US tablespoons of sugar	=	0.061 pounds
2.3 US tablespoons of sugar	=	0.0637 pounds
2.4 US tablespoons of sugar	=	0.0665 pounds
2 ¹/₂ US tablespoons of sugar	=	0.0693 pounds

US tablespoons of sugar to pounds
2 ¹/₂ US tablespoons of sugar	=	0.0693 pounds
2.6 US tablespoons of sugar	=	0.072 pounds
2.7 US tablespoons of sugar	=	0.0748 pounds
2.8 US tablespoons of sugar	=	0.0776 pounds
2.9 US tablespoons of sugar	=	0.0804 pounds
3 US tablespoons of sugar	=	0.0831 pounds
3.1 US tablespoons of sugar	=	0.0859 pounds
3 ¹/₅ US tablespoons of sugar	=	0.0887 pounds
3.3 US tablespoons of sugar	=	0.0914 pounds
3.4 US tablespoons of sugar	=	0.0942 pounds

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

2 1/2 US tablespoons of sugar equals how many pounds?

2 1/2 US tablespoons of sugar is equivalent 0.0693 pounds.

How much is 0.0693 pounds of sugar in US tablespoons?

0.0693 pounds of sugar equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.