2 1/2 Tablespoons of Syroup to Pounds Conversion

Question:
How many pounds of syroup in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of syroup in pounds?

The answer is:
2 1/2 US tablespoons of syroup is equivalent to 0.117 pound(*)

Volume to 'Weight' Converter

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Results:

2 1/2 US tablespoons of syroup equals 0.117 pound. (*)
(*) To be more precise, 2 1/2 US tablespoons of syroup is equal to 0.11711 pound. All figures are approximate.

US tablespoons of syroup to pounds Chart

US tablespoons of syroup to pounds
1.6 US tablespoon of syroup = 0.075 pound
1.7 US tablespoon of syroup = 0.0796 pound
1.8 US tablespoon of syroup = 0.0843 pound
1.9 US tablespoon of syroup = 0.089 pound
2 US tablespoons of syroup = 0.0937 pound
2.1 US tablespoons of syroup = 0.0984 pound
2 1/5 US tablespoons of syroup = 0.103 pound
2.3 US tablespoons of syroup = 0.108 pound
2.4 US tablespoons of syroup = 0.112 pound
2 1/2 US tablespoons of syroup = 0.117 pound
US tablespoons of syroup to pounds
2 1/2 US tablespoons of syroup = 0.117 pound
2.6 US tablespoons of syroup = 0.122 pound
2.7 US tablespoons of syroup = 0.126 pound
2.8 US tablespoons of syroup = 0.131 pound
2.9 US tablespoons of syroup = 0.136 pound
3 US tablespoons of syroup = 0.141 pound
3.1 US tablespoons of syroup = 0.145 pound
3 1/5 US tablespoons of syroup = 0.15 pound
3.3 US tablespoons of syroup = 0.155 pound
3.4 US tablespoons of syroup = 0.159 pound

Note: some values may be rounded.

FAQs on syroup weight to volume conversion

2 1/2 US tablespoons of syroup equals how many pounds?

2 1/2 US tablespoons of syroup is equivalent 0.117 pound.

How much is 0.117 pound of syroup in US tablespoons?

0.117 pound of syroup equals 2 1/2 ( ~ 2 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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