2 1/2 Tbsp of Almond Flakes to Pounds Conversion

Question:
How many pounds of almond flakes in 2 1/2 US tablespoons? How much are 2 1/2 tbsp of almond flakes in pounds?

The answer is:
2 1/2 US tablespoons of almond flakes is equivalent to 0.0286 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/2 US tablespoons of almond flakes equals 0.0286 pounds. (*)
(*) To be more precise, 2 1/2 US tablespoons of almond flakes is equal to 0.028606 pounds. All figures are approximate.

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US tablespoons of almond flakes to pounds Chart

US tablespoons of almond flakes to pounds
1.6 US tablespoons of almond flakes	=	0.0183 pounds
1.7 US tablespoons of almond flakes	=	0.0195 pounds
1.8 US tablespoons of almond flakes	=	0.0206 pounds
1.9 US tablespoons of almond flakes	=	0.0217 pounds
2 US tablespoons of almond flakes	=	0.0229 pounds
2.1 US tablespoons of almond flakes	=	0.024 pounds
2 ¹/₅ US tablespoons of almond flakes	=	0.0252 pounds
2.3 US tablespoons of almond flakes	=	0.0263 pounds
2.4 US tablespoons of almond flakes	=	0.0275 pounds
2 ¹/₂ US tablespoons of almond flakes	=	0.0286 pounds

US tablespoons of almond flakes to pounds
2 ¹/₂ US tablespoons of almond flakes	=	0.0286 pounds
2.6 US tablespoons of almond flakes	=	0.0298 pounds
2.7 US tablespoons of almond flakes	=	0.0309 pounds
2.8 US tablespoons of almond flakes	=	0.032 pounds
2.9 US tablespoons of almond flakes	=	0.0332 pounds
3 US tablespoons of almond flakes	=	0.0343 pounds
3.1 US tablespoons of almond flakes	=	0.0355 pounds
3 ¹/₅ US tablespoons of almond flakes	=	0.0366 pounds
3.3 US tablespoons of almond flakes	=	0.0378 pounds
3.4 US tablespoons of almond flakes	=	0.0389 pounds

Note: some values may be rounded.

FAQs on almond flakes weight to volume conversion

2 1/2 US tablespoons of almond flakes equals how many pounds?

2 1/2 US tablespoons of almond flakes is equivalent 0.0286 pounds.

How much is 0.0286 pounds of almond flakes in US tablespoons?

0.0286 pounds of almond flakes equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.