2 1/2 Tbsp of Raisins to Pounds Conversion

Question:
How many pounds of raisins in 2 1/2 US tablespoons? How much are 2 1/2 tbsp of raisins in pounds?

The answer is:
2 1/2 US tablespoons of raisins is equivalent to 0.0548 pounds(*)

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Results:

2 1/2 US tablespoons of raisins equals 0.0548 pounds. (*)
(*) To be more precise, 2 1/2 US tablespoons of raisins is equal to 0.054767 pounds. All figures are approximate.

US tablespoons of raisins to pounds Chart

US tablespoons of raisins to pounds
1.6 US tablespoons of raisins = 0.0351 pounds
1.7 US tablespoons of raisins = 0.0372 pounds
1.8 US tablespoons of raisins = 0.0394 pounds
1.9 US tablespoons of raisins = 0.0416 pounds
2 US tablespoons of raisins = 0.0438 pounds
2.1 US tablespoons of raisins = 0.046 pounds
1/5 US tablespoons of raisins = 0.0482 pounds
2.3 US tablespoons of raisins = 0.0504 pounds
2.4 US tablespoons of raisins = 0.0526 pounds
1/2 US tablespoons of raisins = 0.0548 pounds
US tablespoons of raisins to pounds
1/2 US tablespoons of raisins = 0.0548 pounds
2.6 US tablespoons of raisins = 0.057 pounds
2.7 US tablespoons of raisins = 0.0591 pounds
2.8 US tablespoons of raisins = 0.0613 pounds
2.9 US tablespoons of raisins = 0.0635 pounds
3 US tablespoons of raisins = 0.0657 pounds
3.1 US tablespoons of raisins = 0.0679 pounds
1/5 US tablespoons of raisins = 0.0701 pounds
3.3 US tablespoons of raisins = 0.0723 pounds
3.4 US tablespoons of raisins = 0.0745 pounds

Note: some values may be rounded.

FAQs on raisins weight to volume conversion

2 1/2 US tablespoons of raisins equals how many pounds?

2 1/2 US tablespoons of raisins is equivalent 0.0548 pounds.

How much is 0.0548 pounds of raisins in US tablespoons?

0.0548 pounds of raisins equals 2 1/2 ( ~ 2 1/2) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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