2 1/2 Tbsp of Split Dry Peas to Ounces Conversion

Question:
How many ounces of split dry peas in 2 1/2 US tablespoons? How much are 2 1/2 tbsp of split dry peas in ounces?

The answer is:
2 1/2 US tablespoons of split dry peas is equivalent to 1.24 ( ~ 1 ¹/₄) ounces^(*)

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Results: 2 1/2 US tablespoons of split dry peas equals 1.24 ( ~ 1 ¹/₄) ounces. (*)
(*) To be more precise, 2 1/2 US tablespoons of split dry peas is equal to 1.2401 ounces. All figures are approximate.

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US tablespoons of split dry peas to ounces Chart

US tablespoons of split dry peas to ounces
1.6 US tablespoons of split dry peas	=	0.794 ounces
1.7 US tablespoons of split dry peas	=	0.843 ounces
1.8 US tablespoons of split dry peas	=	0.893 ounces
1.9 US tablespoons of split dry peas	=	0.942 ounces
2 US tablespoons of split dry peas	=	0.992 ounces
2.1 US tablespoons of split dry peas	=	1.04 ounces
2 ¹/₅ US tablespoons of split dry peas	=	1.09 ounces
2.3 US tablespoons of split dry peas	=	1.14 ounces
2.4 US tablespoons of split dry peas	=	1.19 ounces
2 ¹/₂ US tablespoons of split dry peas	=	1.24 ounces

US tablespoons of split dry peas to ounces
2 ¹/₂ US tablespoons of split dry peas	=	1.24 ounces
2.6 US tablespoons of split dry peas	=	1.29 ounces
2.7 US tablespoons of split dry peas	=	1.34 ounces
2.8 US tablespoons of split dry peas	=	1.39 ounces
2.9 US tablespoons of split dry peas	=	1.44 ounces
3 US tablespoons of split dry peas	=	1.49 ounces
3.1 US tablespoons of split dry peas	=	1.54 ounces
3 ¹/₅ US tablespoons of split dry peas	=	1.59 ounces
3.3 US tablespoons of split dry peas	=	1.64 ounces
3.4 US tablespoons of split dry peas	=	1.69 ounces

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

2 1/2 US tablespoons of split dry peas equals how many ounces?

2 1/2 US tablespoons of split dry peas is equivalent 1.24 ( ~ 1 ¹/₄) ounces.

How much is 1.24 ounces of split dry peas in US tablespoons?

1.24 ounces of split dry peas equals 2 1/2 ( ~ 2 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.