2 1/3 Cups of Almond Butter to Ounces Conversion

Question:
How many ounces of almond butter in 2 1/3 US cups? How much are 2 1/3 cups of almond butter in ounces?

The answer is:
2 1/3 US cups of almond butter is equivalent to 19.7 ( ~ 19 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US cups of almond butter equals 19.7 ( ~ 19 ³/₄) ounces. (*)
(*) To be more precise, 2 1/3 US cups of almond butter is equal to 19.742 ounces. All figures are approximate.

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US cups of almond butter to ounces Chart

US cups of almond butter to ounces
1.433 US cups of almond butter	=	12.1 ounces
1.533 US cups of almond butter	=	13 ounces
1.633 US cups of almond butter	=	13.8 ounces
1.733 US cups of almond butter	=	14.7 ounces
1.833 US cups of almond butter	=	15.5 ounces
1.933 US cups of almond butter	=	16.4 ounces
2.033 US cups of almond butter	=	17.2 ounces
2.133 US cups of almond butter	=	18 ounces
2.233 US cups of almond butter	=	18.9 ounces
2.33 US cups of almond butter	=	19.7 ounces

US cups of almond butter to ounces
2.33 US cups of almond butter	=	19.7 ounces
2.433 US cups of almond butter	=	20.6 ounces
2.533 US cups of almond butter	=	21.4 ounces
2.633 US cups of almond butter	=	22.3 ounces
2.733 US cups of almond butter	=	23.1 ounces
2.833 US cups of almond butter	=	24 ounces
2.933 US cups of almond butter	=	24.8 ounces
3.033 US cups of almond butter	=	25.7 ounces
3.133 US cups of almond butter	=	26.5 ounces
3.233 US cups of almond butter	=	27.4 ounces

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

2 1/3 US cups of almond butter equals how many ounces?

2 1/3 US cups of almond butter is equivalent 19.7 ( ~ 19 ³/₄) ounces.

How much is 19.7 ounces of almond butter in US cups?

19.7 ounces of almond butter equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.