2 1/3 Cups of Applesauce to Grams Conversion

Question:
How many grams of applesauce in 2 1/3 US cups? How much are 2 1/3 cups of applesauce in grams?

The answer is:
2 1/3 US cups of applesauce is equivalent to 583 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 1/3 US cups of applesauce equals 583 grams. (*)
(*) To be more precise, 2 1/3 US cups of applesauce is equal to 583.42 grams. All figures are approximate.

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US cups of applesauce to grams Chart

US cups of applesauce to grams
1.433 US cups of applesauce	=	358 grams
1.533 US cups of applesauce	=	383 grams
1.633 US cups of applesauce	=	408 grams
1.733 US cups of applesauce	=	433 grams
1.833 US cups of applesauce	=	458 grams
1.933 US cups of applesauce	=	483 grams
2.033 US cups of applesauce	=	508 grams
2.133 US cups of applesauce	=	533 grams
2.233 US cups of applesauce	=	558 grams
2.33 US cups of applesauce	=	583 grams

US cups of applesauce to grams
2.33 US cups of applesauce	=	583 grams
2.433 US cups of applesauce	=	608 grams
2.533 US cups of applesauce	=	633 grams
2.633 US cups of applesauce	=	658 grams
2.733 US cups of applesauce	=	683 grams
2.833 US cups of applesauce	=	708 grams
2.933 US cups of applesauce	=	733 grams
3.033 US cups of applesauce	=	758 grams
3.133 US cups of applesauce	=	783 grams
3.233 US cups of applesauce	=	808 grams

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

2 1/3 US cups of applesauce equals how many grams?

2 1/3 US cups of applesauce is equivalent 583 grams.

How much is 583 grams of applesauce in US cups?

583 grams of applesauce equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.