2 1/3 Cups of Applesauce to Pounds Conversion

Question:
How many pounds of applesauce in 2 1/3 US cups? How much are 2 1/3 cups of applesauce in pounds?

The answer is:
2 1/3 US cups of applesauce is equivalent to 1.29 ( ~ 1 ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2 1/3 US cups of applesauce equals 1.29 ( ~ 1 ¹/₄) pounds. (*)
(*) To be more precise, 2 1/3 US cups of applesauce is equal to 1.2862 pounds. All figures are approximate.

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US cups of applesauce to pounds Chart

US cups of applesauce to pounds
1.433 US cups of applesauce	=	0.79 pounds
1.533 US cups of applesauce	=	0.845 pounds
1.633 US cups of applesauce	=	0.9 pounds
1.733 US cups of applesauce	=	0.955 pounds
1.833 US cups of applesauce	=	1.01 pounds
1.933 US cups of applesauce	=	1.07 pounds
2.033 US cups of applesauce	=	1.12 pounds
2.133 US cups of applesauce	=	1.18 pounds
2.233 US cups of applesauce	=	1.23 pounds
2.33 US cups of applesauce	=	1.29 pounds

US cups of applesauce to pounds
2.33 US cups of applesauce	=	1.29 pounds
2.433 US cups of applesauce	=	1.34 pounds
2.533 US cups of applesauce	=	1.4 pounds
2.633 US cups of applesauce	=	1.45 pounds
2.733 US cups of applesauce	=	1.51 pounds
2.833 US cups of applesauce	=	1.56 pounds
2.933 US cups of applesauce	=	1.62 pounds
3.033 US cups of applesauce	=	1.67 pounds
3.133 US cups of applesauce	=	1.73 pounds
3.233 US cups of applesauce	=	1.78 pounds

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

2 1/3 US cups of applesauce equals how many pounds?

2 1/3 US cups of applesauce is equivalent 1.29 ( ~ 1 ¹/₄) pounds.

How much is 1.29 pounds of applesauce in US cups?

1.29 pounds of applesauce equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.