2 1/3 Cups of Boiled Green Peas to Lb Conversion

Question:
How many pounds of boiled green peas in 2 1/3 US cups? How much are 2 1/3 cups of boiled green peas in lb?

The answer is:
2 1/3 US cups of boiled green peas is equivalent to 0.668 ( ~ 3/4) pounds(*)

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Results:

2 1/3 US cups of boiled green peas equals 0.668 ( ~ 3/4) pounds. (*)
(*) To be more precise, 2 1/3 US cups of boiled green peas is equal to 0.66806 pounds. All figures are approximate.

US cups of boiled green peas to pounds Chart

US cups of boiled green peas to pounds
1.433 US cups of boiled green peas = 0.41 pounds
1.533 US cups of boiled green peas = 0.439 pounds
1.633 US cups of boiled green peas = 0.468 pounds
1.733 US cups of boiled green peas = 0.496 pounds
1.833 US cups of boiled green peas = 0.525 pounds
1.933 US cups of boiled green peas = 0.554 pounds
2.033 US cups of boiled green peas = 0.582 pounds
2.133 US cups of boiled green peas = 0.611 pounds
2.233 US cups of boiled green peas = 0.639 pounds
2.33 US cups of boiled green peas = 0.668 pounds
US cups of boiled green peas to pounds
2.33 US cups of boiled green peas = 0.668 pounds
2.433 US cups of boiled green peas = 0.697 pounds
2.533 US cups of boiled green peas = 0.725 pounds
2.633 US cups of boiled green peas = 0.754 pounds
2.733 US cups of boiled green peas = 0.783 pounds
2.833 US cups of boiled green peas = 0.811 pounds
2.933 US cups of boiled green peas = 0.84 pounds
3.033 US cups of boiled green peas = 0.869 pounds
3.133 US cups of boiled green peas = 0.897 pounds
3.233 US cups of boiled green peas = 0.926 pounds

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

2 1/3 US cups of boiled green peas equals how many pounds?

2 1/3 US cups of boiled green peas is equivalent 0.668 ( ~ 3/4) pounds.

How much is 0.668 pounds of boiled green peas in US cups?

0.668 pounds of boiled green peas equals 2 1/3 ( ~ 2 1/4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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