2 1/3 Cups of Cheddar Cheese to Pounds Conversion

Question:
How many pounds of cheddar cheese in 2 1/3 US cups? How much are 2 1/3 cups of cheddar cheese in pounds?

The answer is:
2 1/3 US cups of cheddar cheese is equivalent to 1.21 ( ~ 1 ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US cups of cheddar cheese equals 1.21 ( ~ 1 ¹/₄) pounds. (*)
(*) To be more precise, 2 1/3 US cups of cheddar cheese is equal to 1.2083 pounds. All figures are approximate.

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US cups of cheddar cheese to pounds Chart

US cups of cheddar cheese to pounds
1.433 US cups of cheddar cheese	=	0.742 pounds
1.533 US cups of cheddar cheese	=	0.794 pounds
1.633 US cups of cheddar cheese	=	0.846 pounds
1.733 US cups of cheddar cheese	=	0.898 pounds
1.833 US cups of cheddar cheese	=	0.949 pounds
1.933 US cups of cheddar cheese	=	1 pounds
2.033 US cups of cheddar cheese	=	1.05 pounds
2.133 US cups of cheddar cheese	=	1.1 pounds
2.233 US cups of cheddar cheese	=	1.16 pounds
2.33 US cups of cheddar cheese	=	1.21 pounds

US cups of cheddar cheese to pounds
2.33 US cups of cheddar cheese	=	1.21 pounds
2.433 US cups of cheddar cheese	=	1.26 pounds
2.533 US cups of cheddar cheese	=	1.31 pounds
2.633 US cups of cheddar cheese	=	1.36 pounds
2.733 US cups of cheddar cheese	=	1.42 pounds
2.833 US cups of cheddar cheese	=	1.47 pounds
2.933 US cups of cheddar cheese	=	1.52 pounds
3.033 US cups of cheddar cheese	=	1.57 pounds
3.133 US cups of cheddar cheese	=	1.62 pounds
3.233 US cups of cheddar cheese	=	1.67 pounds

Note: some values may be rounded.

FAQs on cheddar cheese weight to volume conversion

2 1/3 US cups of cheddar cheese equals how many pounds?

2 1/3 US cups of cheddar cheese is equivalent 1.21 ( ~ 1 ¹/₄) pounds.

How much is 1.21 pounds of cheddar cheese in US cups?

1.21 pounds of cheddar cheese equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.