2 1/3 Cups of Chopped Apples to Lb Conversion

Question:
How many pounds of chopped apples in 2 1/3 US cups? How much are 2 1/3 cups of chopped apples in lb?

The answer is:
2 1/3 US cups of chopped apples is equivalent to 0.607 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of chopped apples equals 0.607 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 1/3 US cups of chopped apples is equal to 0.60722 pound. All figures are approximate.

US cups of chopped apples to pounds Chart

US cups of chopped apples to pounds
1.433 US cup of chopped apples = 0.373 pound
1.533 US cup of chopped apples = 0.399 pound
1.633 US cup of chopped apples = 0.425 pound
1.733 US cup of chopped apples = 0.451 pound
1.833 US cup of chopped apples = 0.477 pound
1.933 US cup of chopped apples = 0.503 pound
2.033 US cups of chopped apples = 0.529 pound
2.133 US cups of chopped apples = 0.555 pound
2.233 US cups of chopped apples = 0.581 pound
2.33 US cups of chopped apples = 0.607 pound
US cups of chopped apples to pounds
2.33 US cups of chopped apples = 0.607 pound
2.433 US cups of chopped apples = 0.633 pound
2.533 US cups of chopped apples = 0.659 pound
2.633 US cups of chopped apples = 0.685 pound
2.733 US cups of chopped apples = 0.711 pound
2.833 US cups of chopped apples = 0.737 pound
2.933 US cups of chopped apples = 0.763 pound
3.033 US cups of chopped apples = 0.789 pound
3.133 US cups of chopped apples = 0.815 pound
3.233 US cups of chopped apples = 0.841 pound

Note: some values may be rounded.

FAQs on chopped apples weight to volume conversion

2 1/3 US cups of chopped apples equals how many pounds?

2 1/3 US cups of chopped apples is equivalent 0.607 ( ~ 1/2) pound.

How much is 0.607 pound of chopped apples in US cups?

0.607 pound of chopped apples equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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