2 1/3 Cups of Cooked Pasta to Pounds Conversion

Question:
How many pounds of cooked pasta in 2 1/3 US cups? How much are 2 1/3 cups of cooked pasta in pounds?

The answer is:
2 1/3 US cups of cooked pasta is equivalent to 1.03 ( ~ 1) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of cooked pasta equals 1.03 ( ~ 1) pound. (*)
(*) To be more precise, 2 1/3 US cups of cooked pasta is equal to 1.0283 pound. All figures are approximate.

US cups of cooked pasta to pounds Chart

US cups of cooked pasta to pounds
1.433 US cup of cooked pasta = 0.632 pound
1.533 US cup of cooked pasta = 0.676 pound
1.633 US cup of cooked pasta = 0.72 pound
1.733 US cup of cooked pasta = 0.764 pound
1.833 US cup of cooked pasta = 0.808 pound
1.933 US cup of cooked pasta = 0.852 pound
2.033 US cups of cooked pasta = 0.896 pound
2.133 US cups of cooked pasta = 0.94 pound
2.233 US cups of cooked pasta = 0.984 pound
2.33 US cups of cooked pasta = 1.03 pound
US cups of cooked pasta to pounds
2.33 US cups of cooked pasta = 1.03 pound
2.433 US cups of cooked pasta = 1.07 pound
2.533 US cups of cooked pasta = 1.12 pound
2.633 US cups of cooked pasta = 1.16 pound
2.733 US cups of cooked pasta = 1.2 pound
2.833 US cups of cooked pasta = 1.25 pound
2.933 US cups of cooked pasta = 1.29 pound
3.033 US cups of cooked pasta = 1.34 pound
3.133 US cups of cooked pasta = 1.38 pound
3.233 US cups of cooked pasta = 1.42 pound

Note: some values may be rounded.

FAQs on cooked pasta weight to volume conversion

2 1/3 US cups of cooked pasta equals how many pounds?

2 1/3 US cups of cooked pasta is equivalent 1.03 ( ~ 1) pound.

How much is 1.03 pound of cooked pasta in US cups?

1.03 pound of cooked pasta equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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