2 1/3 Cups of Cooked White Rice to Pounds Conversion

Question:
How many pounds of cooked white rice in 2 1/3 US cups? How much are 2 1/3 cups of cooked white rice in pounds?

The answer is:
2 1/3 US cups of cooked white rice is equivalent to 0.9 ( ~ 1) pounds(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of cooked white rice equals 0.9 ( ~ 1) pounds. (*)
(*) To be more precise, 2 1/3 US cups of cooked white rice is equal to 0.90048 pounds. All figures are approximate.

US cups of cooked white rice to pounds Chart

US cups of cooked white rice to pounds
1.433 US cups of cooked white rice = 0.553 pounds
1.533 US cups of cooked white rice = 0.592 pounds
1.633 US cups of cooked white rice = 0.63 pounds
1.733 US cups of cooked white rice = 0.669 pounds
1.833 US cups of cooked white rice = 0.707 pounds
1.933 US cups of cooked white rice = 0.746 pounds
2.033 US cups of cooked white rice = 0.785 pounds
2.133 US cups of cooked white rice = 0.823 pounds
2.233 US cups of cooked white rice = 0.862 pounds
2.33 US cups of cooked white rice = 0.9 pounds
US cups of cooked white rice to pounds
2.33 US cups of cooked white rice = 0.9 pounds
2.433 US cups of cooked white rice = 0.939 pounds
2.533 US cups of cooked white rice = 0.978 pounds
2.633 US cups of cooked white rice = 1.02 pounds
2.733 US cups of cooked white rice = 1.05 pounds
2.833 US cups of cooked white rice = 1.09 pounds
2.933 US cups of cooked white rice = 1.13 pounds
3.033 US cups of cooked white rice = 1.17 pounds
3.133 US cups of cooked white rice = 1.21 pounds
3.233 US cups of cooked white rice = 1.25 pounds

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

2 1/3 US cups of cooked white rice equals how many pounds?

2 1/3 US cups of cooked white rice is equivalent 0.9 ( ~ 1) pounds.

How much is 0.9 pounds of cooked white rice in US cups?

0.9 pounds of cooked white rice equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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