2 1/3 Cups of Cream to Lb Conversion

Question:
How many pounds of cream in 2 1/3 US cups? How much are 2 1/3 cups of cream in lb?

The answer is:
2 1/3 US cups of cream is equivalent to 1.23 ( ~ 1 ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 1/3 US cups of cream equals 1.23 ( ~ 1 ¹/₄) pounds. (*)
(*) To be more precise, 2 1/3 US cups of cream is equal to 1.2339 pounds. All figures are approximate.

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US cups of cream to pounds Chart

US cups of cream to pounds
1.433 US cups of cream	=	0.758 pounds
1.533 US cups of cream	=	0.811 pounds
1.633 US cups of cream	=	0.864 pounds
1.733 US cups of cream	=	0.917 pounds
1.833 US cups of cream	=	0.969 pounds
1.933 US cups of cream	=	1.02 pounds
2.033 US cups of cream	=	1.08 pounds
2.133 US cups of cream	=	1.13 pounds
2.233 US cups of cream	=	1.18 pounds
2.33 US cups of cream	=	1.23 pounds

US cups of cream to pounds
2.33 US cups of cream	=	1.23 pounds
2.433 US cups of cream	=	1.29 pounds
2.533 US cups of cream	=	1.34 pounds
2.633 US cups of cream	=	1.39 pounds
2.733 US cups of cream	=	1.45 pounds
2.833 US cups of cream	=	1.5 pounds
2.933 US cups of cream	=	1.55 pounds
3.033 US cups of cream	=	1.6 pounds
3.133 US cups of cream	=	1.66 pounds
3.233 US cups of cream	=	1.71 pounds

Note: some values may be rounded.

FAQs on cream weight to volume conversion

2 1/3 US cups of cream equals how many pounds?

2 1/3 US cups of cream is equivalent 1.23 ( ~ 1 ¹/₄) pounds.

How much is 1.23 pounds of cream in US cups?

1.23 pounds of cream equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.