2 1/3 Cups of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in 2 1/3 US cups? How much are 2 1/3 cups of cream cheese in ounces?

The answer is:
2 1/3 US cups of cream cheese is equivalent to 18.5 ( ~ 18 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
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Results: 2 1/3 US cups of cream cheese equals 18.5 ( ~ 18 ¹/₂) ounces. (*)
(*) To be more precise, 2 1/3 US cups of cream cheese is equal to 18.516 ounces. All figures are approximate.

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US cups of cream cheese to ounces Chart

US cups of cream cheese to ounces
1.433 US cups of cream cheese	=	11.4 ounces
1.533 US cups of cream cheese	=	12.2 ounces
1.633 US cups of cream cheese	=	13 ounces
1.733 US cups of cream cheese	=	13.8 ounces
1.833 US cups of cream cheese	=	14.5 ounces
1.933 US cups of cream cheese	=	15.3 ounces
2.033 US cups of cream cheese	=	16.1 ounces
2.133 US cups of cream cheese	=	16.9 ounces
2.233 US cups of cream cheese	=	17.7 ounces
2.33 US cups of cream cheese	=	18.5 ounces

US cups of cream cheese to ounces
2.33 US cups of cream cheese	=	18.5 ounces
2.433 US cups of cream cheese	=	19.3 ounces
2.533 US cups of cream cheese	=	20.1 ounces
2.633 US cups of cream cheese	=	20.9 ounces
2.733 US cups of cream cheese	=	21.7 ounces
2.833 US cups of cream cheese	=	22.5 ounces
2.933 US cups of cream cheese	=	23.3 ounces
3.033 US cups of cream cheese	=	24.1 ounces
3.133 US cups of cream cheese	=	24.9 ounces
3.233 US cups of cream cheese	=	25.7 ounces

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

2 1/3 US cups of cream cheese equals how many ounces?

2 1/3 US cups of cream cheese is equivalent 18.5 ( ~ 18 ¹/₂) ounces.

How much is 18.5 ounces of cream cheese in US cups?

18.5 ounces of cream cheese equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.