2 1/3 Cups of Gelatin Powder to Grams Conversion

Question:
How many grams of gelatin powder in 2 1/3 US cups? How much are 2 1/3 cups of gelatin powder in grams?

The answer is:
2 1/3 US cups of gelatin powder is equivalent to 350 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of gelatin powder equals 350 grams. (*)
(*) To be more precise, 2 1/3 US cups of gelatin powder is equal to 349.94 grams. All figures are approximate.

US cups of gelatin powder to grams Chart

US cups of gelatin powder to grams
1.433 US cups of gelatin powder = 215 grams
1.533 US cups of gelatin powder = 230 grams
1.633 US cups of gelatin powder = 245 grams
1.733 US cups of gelatin powder = 260 grams
1.833 US cups of gelatin powder = 275 grams
1.933 US cups of gelatin powder = 290 grams
2.033 US cups of gelatin powder = 305 grams
2.133 US cups of gelatin powder = 320 grams
2.233 US cups of gelatin powder = 335 grams
2.33 US cups of gelatin powder = 350 grams
US cups of gelatin powder to grams
2.33 US cups of gelatin powder = 350 grams
2.433 US cups of gelatin powder = 365 grams
2.533 US cups of gelatin powder = 380 grams
2.633 US cups of gelatin powder = 395 grams
2.733 US cups of gelatin powder = 410 grams
2.833 US cups of gelatin powder = 425 grams
2.933 US cups of gelatin powder = 440 grams
3.033 US cups of gelatin powder = 455 grams
3.133 US cups of gelatin powder = 470 grams
3.233 US cups of gelatin powder = 485 grams

Note: some values may be rounded.

FAQs on gelatin powder weight to volume conversion

2 1/3 US cups of gelatin powder equals how many grams?

2 1/3 US cups of gelatin powder is equivalent 350 grams.

How much is 350 grams of gelatin powder in US cups?

350 grams of gelatin powder equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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