2 1/3 Cups of Grated Cheese to Pounds Conversion

Question:
How many pounds of grated cheese in 2 1/3 US cups? How much are 2 1/3 cups of grated cheese in pounds?

The answer is:
2 1/3 US cups of grated cheese is equivalent to 0.427 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of grated cheese equals 0.427 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 1/3 US cups of grated cheese is equal to 0.42712 pound. All figures are approximate.

US cups of grated cheese to pounds Chart

US cups of grated cheese to pounds
1.433 US cup of grated cheese = 0.262 pound
1.533 US cup of grated cheese = 0.281 pound
1.633 US cup of grated cheese = 0.299 pound
1.733 US cup of grated cheese = 0.317 pound
1.833 US cup of grated cheese = 0.336 pound
1.933 US cup of grated cheese = 0.354 pound
2.033 US cups of grated cheese = 0.372 pound
2.133 US cups of grated cheese = 0.391 pound
2.233 US cups of grated cheese = 0.409 pound
2.33 US cups of grated cheese = 0.427 pound
US cups of grated cheese to pounds
2.33 US cups of grated cheese = 0.427 pound
2.433 US cups of grated cheese = 0.445 pound
2.533 US cups of grated cheese = 0.464 pound
2.633 US cups of grated cheese = 0.482 pound
2.733 US cups of grated cheese = 0.5 pound
2.833 US cups of grated cheese = 0.519 pound
2.933 US cups of grated cheese = 0.537 pound
3.033 US cups of grated cheese = 0.555 pound
3.133 US cups of grated cheese = 0.574 pound
3.233 US cups of grated cheese = 0.592 pound

Note: some values may be rounded.

FAQs on grated cheese weight to volume conversion

2 1/3 US cups of grated cheese equals how many pounds?

2 1/3 US cups of grated cheese is equivalent 0.427 ( ~ 1/2) pound.

How much is 0.427 pound of grated cheese in US cups?

0.427 pound of grated cheese equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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