2 1/3 Cups of Grated Parmesan Cheese to Grams Conversion

Question:
How many grams of grated parmesan cheese in 2 1/3 US cups? How much are 2 1/3 cups of grated parmesan cheese in grams?

The answer is:
2 1/3 US cups of grated parmesan cheese is equivalent to 210 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of grated parmesan cheese equals 210 grams. (*)
(*) To be more precise, 2 1/3 US cups of grated parmesan cheese is equal to 209.74 grams. All figures are approximate.

US cups of grated parmesan cheese to grams Chart

US cups of grated parmesan cheese to grams
1.433 US cup of grated parmesan cheese = 129 grams
1.533 US cup of grated parmesan cheese = 138 grams
1.633 US cup of grated parmesan cheese = 147 grams
1.733 US cup of grated parmesan cheese = 156 grams
1.833 US cup of grated parmesan cheese = 165 grams
1.933 US cup of grated parmesan cheese = 174 grams
2.033 US cups of grated parmesan cheese = 183 grams
2.133 US cups of grated parmesan cheese = 192 grams
2.233 US cups of grated parmesan cheese = 201 grams
2.33 US cups of grated parmesan cheese = 210 grams
US cups of grated parmesan cheese to grams
2.33 US cups of grated parmesan cheese = 210 grams
2.433 US cups of grated parmesan cheese = 219 grams
2.533 US cups of grated parmesan cheese = 228 grams
2.633 US cups of grated parmesan cheese = 237 grams
2.733 US cups of grated parmesan cheese = 246 grams
2.833 US cups of grated parmesan cheese = 255 grams
2.933 US cups of grated parmesan cheese = 264 grams
3.033 US cups of grated parmesan cheese = 273 grams
3.133 US cups of grated parmesan cheese = 282 grams
3.233 US cups of grated parmesan cheese = 291 grams

Note: some values may be rounded.

FAQs on grated parmesan cheese weight to volume conversion

2 1/3 US cups of grated parmesan cheese equals how many grams?

2 1/3 US cups of grated parmesan cheese is equivalent 210 grams.

How much is 210 grams of grated parmesan cheese in US cups?

210 grams of grated parmesan cheese equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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