2 1/3 Cups of Light Cream to Grams Conversion

Question:
How many grams of light cream in 2 1/3 US cups? How much are 2 1/3 cups of light cream in grams?

The answer is:
2 1/3 US cups of light cream is equivalent to 560 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 1/3 US cups of light cream equals 560 grams. (*)
(*) To be more precise, 2 1/3 US cups of light cream is equal to 559.69 grams. All figures are approximate.

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US cups of light cream to grams Chart

US cups of light cream to grams
1.433 US cups of light cream	=	344 grams
1.533 US cups of light cream	=	368 grams
1.633 US cups of light cream	=	392 grams
1.733 US cups of light cream	=	416 grams
1.833 US cups of light cream	=	440 grams
1.933 US cups of light cream	=	464 grams
2.033 US cups of light cream	=	488 grams
2.133 US cups of light cream	=	512 grams
2.233 US cups of light cream	=	536 grams
2.33 US cups of light cream	=	560 grams

US cups of light cream to grams
2.33 US cups of light cream	=	560 grams
2.433 US cups of light cream	=	584 grams
2.533 US cups of light cream	=	608 grams
2.633 US cups of light cream	=	632 grams
2.733 US cups of light cream	=	656 grams
2.833 US cups of light cream	=	680 grams
2.933 US cups of light cream	=	704 grams
3.033 US cups of light cream	=	728 grams
3.133 US cups of light cream	=	752 grams
3.233 US cups of light cream	=	776 grams

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

2 1/3 US cups of light cream equals how many grams?

2 1/3 US cups of light cream is equivalent 560 grams.

How much is 560 grams of light cream in US cups?

560 grams of light cream equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.