2 1/3 Cups of Light Cream to Pounds Conversion

Question:
How many pounds of light cream in 2 1/3 US cups? How much are 2 1/3 cups of light cream in pounds?

The answer is:
2 1/3 US cups of light cream is equivalent to 1.23 ( ~ 1 ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 2 1/3 US cups of light cream equals 1.23 ( ~ 1 ¹/₄) pounds. (*)
(*) To be more precise, 2 1/3 US cups of light cream is equal to 1.2339 pounds. All figures are approximate.

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US cups of light cream to pounds Chart

US cups of light cream to pounds
1.433 US cups of light cream	=	0.758 pounds
1.533 US cups of light cream	=	0.811 pounds
1.633 US cups of light cream	=	0.864 pounds
1.733 US cups of light cream	=	0.917 pounds
1.833 US cups of light cream	=	0.969 pounds
1.933 US cups of light cream	=	1.02 pounds
2.033 US cups of light cream	=	1.08 pounds
2.133 US cups of light cream	=	1.13 pounds
2.233 US cups of light cream	=	1.18 pounds
2.33 US cups of light cream	=	1.23 pounds

US cups of light cream to pounds
2.33 US cups of light cream	=	1.23 pounds
2.433 US cups of light cream	=	1.29 pounds
2.533 US cups of light cream	=	1.34 pounds
2.633 US cups of light cream	=	1.39 pounds
2.733 US cups of light cream	=	1.45 pounds
2.833 US cups of light cream	=	1.5 pounds
2.933 US cups of light cream	=	1.55 pounds
3.033 US cups of light cream	=	1.6 pounds
3.133 US cups of light cream	=	1.66 pounds
3.233 US cups of light cream	=	1.71 pounds

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

2 1/3 US cups of light cream equals how many pounds?

2 1/3 US cups of light cream is equivalent 1.23 ( ~ 1 ¹/₄) pounds.

How much is 1.23 pounds of light cream in US cups?

1.23 pounds of light cream equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.