2 1/3 Cups of Minced Onion to Ounces Conversion

Question:
How many ounces of minced onion in 2 1/3 US cups? How much are 2 1/3 cups of minced onion in ounces?

The answer is:
2 1/3 US cups of minced onion is equivalent to 2.53 ( ~ 2 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US cups of minced onion equals 2.53 ( ~ 2 ¹/₂) ounces. (*)
(*) To be more precise, 2 1/3 US cups of minced onion is equal to 2.5311 ounces. All figures are approximate.

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US cups of minced onion to ounces Chart

US cups of minced onion to ounces
1.433 US cups of minced onion	=	1.55 ounces
1.533 US cups of minced onion	=	1.66 ounces
1.633 US cups of minced onion	=	1.77 ounces
1.733 US cups of minced onion	=	1.88 ounces
1.833 US cups of minced onion	=	1.99 ounces
1.933 US cups of minced onion	=	2.1 ounces
2.033 US cups of minced onion	=	2.21 ounces
2.133 US cups of minced onion	=	2.31 ounces
2.233 US cups of minced onion	=	2.42 ounces
2.33 US cups of minced onion	=	2.53 ounces

US cups of minced onion to ounces
2.33 US cups of minced onion	=	2.53 ounces
2.433 US cups of minced onion	=	2.64 ounces
2.533 US cups of minced onion	=	2.75 ounces
2.633 US cups of minced onion	=	2.86 ounces
2.733 US cups of minced onion	=	2.97 ounces
2.833 US cups of minced onion	=	3.07 ounces
2.933 US cups of minced onion	=	3.18 ounces
3.033 US cups of minced onion	=	3.29 ounces
3.133 US cups of minced onion	=	3.4 ounces
3.233 US cups of minced onion	=	3.51 ounces

Note: some values may be rounded.

FAQs on minced onion weight to volume conversion

2 1/3 US cups of minced onion equals how many ounces?

2 1/3 US cups of minced onion is equivalent 2.53 ( ~ 2 ¹/₂) ounces.

How much is 2.53 ounces of minced onion in US cups?

2.53 ounces of minced onion equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.