2 1/3 Cups of Olive Oil to Lb Conversion

Question:
How many pounds of olive oil in 2 1/3 US cups? How much are 2 1/3 cups of olive oil in lb?

The answer is:
2 1/3 US cups of olive oil is equivalent to 1.1 ( ~ 1) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 1/3 US cups of olive oil equals 1.1 ( ~ 1) pounds. (*)
(*) To be more precise, 2 1/3 US cups of olive oil is equal to 1.0952 pounds. All figures are approximate.

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US cups of olive oil to pounds Chart

US cups of olive oil to pounds
1.433 US cups of olive oil	=	0.673 pounds
1.533 US cups of olive oil	=	0.72 pounds
1.633 US cups of olive oil	=	0.767 pounds
1.733 US cups of olive oil	=	0.814 pounds
1.833 US cups of olive oil	=	0.86 pounds
1.933 US cups of olive oil	=	0.907 pounds
2.033 US cups of olive oil	=	0.954 pounds
2.133 US cups of olive oil	=	1 pounds
2.233 US cups of olive oil	=	1.05 pounds
2.33 US cups of olive oil	=	1.1 pounds

US cups of olive oil to pounds
2.33 US cups of olive oil	=	1.1 pounds
2.433 US cups of olive oil	=	1.14 pounds
2.533 US cups of olive oil	=	1.19 pounds
2.633 US cups of olive oil	=	1.24 pounds
2.733 US cups of olive oil	=	1.28 pounds
2.833 US cups of olive oil	=	1.33 pounds
2.933 US cups of olive oil	=	1.38 pounds
3.033 US cups of olive oil	=	1.42 pounds
3.133 US cups of olive oil	=	1.47 pounds
3.233 US cups of olive oil	=	1.52 pounds

Note: some values may be rounded.

FAQs on olive oil weight to volume conversion

2 1/3 US cups of olive oil equals how many pounds?

2 1/3 US cups of olive oil is equivalent 1.1 ( ~ 1) pounds.

How much is 1.1 pounds of olive oil in US cups?

1.1 pounds of olive oil equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.