2 1/3 Cups of Soy Flour to Lb Conversion

Question:
How many pounds of soy flour in 2 1/3 US cups? How much are 2 1/3 cups of soy flour in lb?

The answer is:
2 1/3 US cups of soy flour is equivalent to 0.73 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of soy flour equals 0.73 ( ~ 3/4) pound. (*)
(*) To be more precise, 2 1/3 US cups of soy flour is equal to 0.73012 pound. All figures are approximate.

US cups of soy flour to pounds Chart

US cups of soy flour to pounds
1.433 US cup of soy flour = 0.448 pound
1.533 US cup of soy flour = 0.48 pound
1.633 US cup of soy flour = 0.511 pound
1.733 US cup of soy flour = 0.542 pound
1.833 US cup of soy flour = 0.574 pound
1.933 US cup of soy flour = 0.605 pound
2.033 US cups of soy flour = 0.636 pound
2.133 US cups of soy flour = 0.668 pound
2.233 US cups of soy flour = 0.699 pound
2.33 US cups of soy flour = 0.73 pound
US cups of soy flour to pounds
2.33 US cups of soy flour = 0.73 pound
2.433 US cups of soy flour = 0.761 pound
2.533 US cups of soy flour = 0.793 pound
2.633 US cups of soy flour = 0.824 pound
2.733 US cups of soy flour = 0.855 pound
2.833 US cups of soy flour = 0.887 pound
2.933 US cups of soy flour = 0.918 pound
3.033 US cups of soy flour = 0.949 pound
3.133 US cups of soy flour = 0.98 pound
3.233 US cups of soy flour = 1.01 pound

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

2 1/3 US cups of soy flour equals how many pounds?

2 1/3 US cups of soy flour is equivalent 0.73 ( ~ 3/4) pound.

How much is 0.73 pound of soy flour in US cups?

0.73 pound of soy flour equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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