2 1/3 Cups of Split Cooked Peas to Lb Conversion

Question:
How many pounds of split cooked peas in 2 1/3 US cups? How much are 2 1/3 cups of split cooked peas in lb?

The answer is:
2 1/3 US cups of split cooked peas is equivalent to 0.515 ( ~ 1/2) pounds(*)

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Results:

2 1/3 US cups of split cooked peas equals 0.515 ( ~ 1/2) pounds. (*)
(*) To be more precise, 2 1/3 US cups of split cooked peas is equal to 0.51473 pounds. All figures are approximate.

US cups of split cooked peas to pounds Chart

US cups of split cooked peas to pounds
1.433 US cups of split cooked peas = 0.316 pounds
1.533 US cups of split cooked peas = 0.338 pounds
1.633 US cups of split cooked peas = 0.36 pounds
1.733 US cups of split cooked peas = 0.382 pounds
1.833 US cups of split cooked peas = 0.404 pounds
1.933 US cups of split cooked peas = 0.426 pounds
2.033 US cups of split cooked peas = 0.449 pounds
2.133 US cups of split cooked peas = 0.471 pounds
2.233 US cups of split cooked peas = 0.493 pounds
2.33 US cups of split cooked peas = 0.515 pounds
US cups of split cooked peas to pounds
2.33 US cups of split cooked peas = 0.515 pounds
2.433 US cups of split cooked peas = 0.537 pounds
2.533 US cups of split cooked peas = 0.559 pounds
2.633 US cups of split cooked peas = 0.581 pounds
2.733 US cups of split cooked peas = 0.603 pounds
2.833 US cups of split cooked peas = 0.625 pounds
2.933 US cups of split cooked peas = 0.647 pounds
3.033 US cups of split cooked peas = 0.669 pounds
3.133 US cups of split cooked peas = 0.691 pounds
3.233 US cups of split cooked peas = 0.713 pounds

Note: some values may be rounded.

FAQs on split cooked peas weight to volume conversion

2 1/3 US cups of split cooked peas equals how many pounds?

2 1/3 US cups of split cooked peas is equivalent 0.515 ( ~ 1/2) pounds.

How much is 0.515 pounds of split cooked peas in US cups?

0.515 pounds of split cooked peas equals 2 1/3 ( ~ 2 1/4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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