2 1/3 Cups of Strawberries to Ounces Conversion

Question:
How many ounces of strawberries in 2 1/3 US cups? How much are 2 1/3 cups of strawberries in ounces?

The answer is:
2 1/3 US cups of strawberries is equivalent to 16.5 ( ~ 16 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2 1/3 US cups of strawberries equals 16.5 ( ~ 16 ¹/₂) ounces. (*)
(*) To be more precise, 2 1/3 US cups of strawberries is equal to 16.452 ounces. All figures are approximate.

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US cups of strawberries to ounces Chart

US cups of strawberries to ounces
1.433 US cups of strawberries	=	10.1 ounces
1.533 US cups of strawberries	=	10.8 ounces
1.633 US cups of strawberries	=	11.5 ounces
1.733 US cups of strawberries	=	12.2 ounces
1.833 US cups of strawberries	=	12.9 ounces
1.933 US cups of strawberries	=	13.6 ounces
2.033 US cups of strawberries	=	14.3 ounces
2.133 US cups of strawberries	=	15 ounces
2.233 US cups of strawberries	=	15.7 ounces
2.33 US cups of strawberries	=	16.5 ounces

US cups of strawberries to ounces
2.33 US cups of strawberries	=	16.5 ounces
2.433 US cups of strawberries	=	17.2 ounces
2.533 US cups of strawberries	=	17.9 ounces
2.633 US cups of strawberries	=	18.6 ounces
2.733 US cups of strawberries	=	19.3 ounces
2.833 US cups of strawberries	=	20 ounces
2.933 US cups of strawberries	=	20.7 ounces
3.033 US cups of strawberries	=	21.4 ounces
3.133 US cups of strawberries	=	22.1 ounces
3.233 US cups of strawberries	=	22.8 ounces

Note: some values may be rounded.

FAQs on strawberries weight to volume conversion

2 1/3 US cups of strawberries equals how many ounces?

2 1/3 US cups of strawberries is equivalent 16.5 ( ~ 16 ¹/₂) ounces.

How much is 16.5 ounces of strawberries in US cups?

16.5 ounces of strawberries equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.