2 1/3 Cups of Vegetable Shortening to Ounces Conversion

Question:
How many ounces of vegetable shortening in 2 1/3 US cups? How much are 2 1/3 cups of vegetable shortening in ounces?

The answer is:
2 1/3 US cups of vegetable shortening is equivalent to 15.7 ( ~ 15 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of vegetable shortening equals 15.7 ( ~ 15 3/4) ounces. (*)
(*) To be more precise, 2 1/3 US cups of vegetable shortening is equal to 15.712 ounces. All figures are approximate.

US cups of vegetable shortening to ounces Chart

US cups of vegetable shortening to ounces
1.433 US cup of vegetable shortening = 9.65 ounces
1.533 US cup of vegetable shortening = 10.3 ounces
1.633 US cup of vegetable shortening = 11 ounces
1.733 US cup of vegetable shortening = 11.7 ounces
1.833 US cup of vegetable shortening = 12.3 ounces
1.933 US cup of vegetable shortening = 13 ounces
2.033 US cups of vegetable shortening = 13.7 ounces
2.133 US cups of vegetable shortening = 14.4 ounces
2.233 US cups of vegetable shortening = 15 ounces
2.33 US cups of vegetable shortening = 15.7 ounces
US cups of vegetable shortening to ounces
2.33 US cups of vegetable shortening = 15.7 ounces
2.433 US cups of vegetable shortening = 16.4 ounces
2.533 US cups of vegetable shortening = 17.1 ounces
2.633 US cups of vegetable shortening = 17.7 ounces
2.733 US cups of vegetable shortening = 18.4 ounces
2.833 US cups of vegetable shortening = 19.1 ounces
2.933 US cups of vegetable shortening = 19.8 ounces
3.033 US cups of vegetable shortening = 20.4 ounces
3.133 US cups of vegetable shortening = 21.1 ounces
3.233 US cups of vegetable shortening = 21.8 ounces

Note: some values may be rounded.

FAQs on vegetable shortening weight to volume conversion

2 1/3 US cups of vegetable shortening equals how many ounces?

2 1/3 US cups of vegetable shortening is equivalent 15.7 ( ~ 15 3/4) ounces.

How much is 15.7 ounces of vegetable shortening in US cups?

15.7 ounces of vegetable shortening equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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