2 1/3 Cups of Wholemeal Dinkelflour to Grams Conversion

Question:
How many grams of wholemeal dinkelflour in 2 1/3 US cups? How much are 2 1/3 cups of wholemeal dinkelflour in grams?

The answer is:
2 1/3 US cups of wholemeal dinkelflour is equivalent to 331 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of wholemeal dinkelflour equals 331 grams. (*)
(*) To be more precise, 2 1/3 US cups of wholemeal dinkelflour is equal to 331.18 grams. All figures are approximate.

US cups of wholemeal dinkelflour to grams Chart

US cups of wholemeal dinkelflour to grams
1.433 US cup of wholemeal dinkelflour = 203 grams
1.533 US cup of wholemeal dinkelflour = 218 grams
1.633 US cup of wholemeal dinkelflour = 232 grams
1.733 US cup of wholemeal dinkelflour = 246 grams
1.833 US cup of wholemeal dinkelflour = 260 grams
1.933 US cup of wholemeal dinkelflour = 274 grams
2.033 US cups of wholemeal dinkelflour = 289 grams
2.133 US cups of wholemeal dinkelflour = 303 grams
2.233 US cups of wholemeal dinkelflour = 317 grams
2.33 US cups of wholemeal dinkelflour = 331 grams
US cups of wholemeal dinkelflour to grams
2.33 US cups of wholemeal dinkelflour = 331 grams
2.433 US cups of wholemeal dinkelflour = 345 grams
2.533 US cups of wholemeal dinkelflour = 360 grams
2.633 US cups of wholemeal dinkelflour = 374 grams
2.733 US cups of wholemeal dinkelflour = 388 grams
2.833 US cups of wholemeal dinkelflour = 402 grams
2.933 US cups of wholemeal dinkelflour = 416 grams
3.033 US cups of wholemeal dinkelflour = 431 grams
3.133 US cups of wholemeal dinkelflour = 445 grams
3.233 US cups of wholemeal dinkelflour = 459 grams

Note: some values may be rounded.

FAQs on wholemeal dinkelflour weight to volume conversion

2 1/3 US cups of wholemeal dinkelflour equals how many grams?

2 1/3 US cups of wholemeal dinkelflour is equivalent 331 grams.

How much is 331 grams of wholemeal dinkelflour in US cups?

331 grams of wholemeal dinkelflour equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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