2 1/3 Ounces of Bulgur to Ounces Conversion

Question:
How many ounces of bulgur in 2 1/3 US fluid ounces? How much are 2 1/3 ounces of bulgur in ounces?

The answer is:
2 1/3 US fluid ounces of bulgur is equivalent to 1.95 ( ~ 2) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US fluid ounces of bulgur equals 1.95 ( ~ 2) ounces. (*)
(*) To be more precise, 2 1/3 US fluid ounces of bulgur is equal to 1.9543 ounces. All figures are approximate.

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US fluid ounces of bulgur to ounces Chart

US fluid ounces of bulgur to ounces
1.433 US fluid ounces of bulgur	=	1.2 ounces
1.533 US fluid ounces of bulgur	=	1.28 ounces
1.633 US fluid ounces of bulgur	=	1.37 ounces
1.733 US fluid ounces of bulgur	=	1.45 ounces
1.833 US fluid ounces of bulgur	=	1.54 ounces
1.933 US fluid ounces of bulgur	=	1.62 ounces
2.033 US fluid ounces of bulgur	=	1.7 ounces
2.133 US fluid ounces of bulgur	=	1.79 ounces
2.233 US fluid ounces of bulgur	=	1.87 ounces
2.33 US fluid ounces of bulgur	=	1.95 ounces

US fluid ounces of bulgur to ounces
2.33 US fluid ounces of bulgur	=	1.95 ounces
2.433 US fluid ounces of bulgur	=	2.04 ounces
2.533 US fluid ounces of bulgur	=	2.12 ounces
2.633 US fluid ounces of bulgur	=	2.21 ounces
2.733 US fluid ounces of bulgur	=	2.29 ounces
2.833 US fluid ounces of bulgur	=	2.37 ounces
2.933 US fluid ounces of bulgur	=	2.46 ounces
3.033 US fluid ounces of bulgur	=	2.54 ounces
3.133 US fluid ounces of bulgur	=	2.62 ounces
3.233 US fluid ounces of bulgur	=	2.71 ounces

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

2 1/3 US fluid ounces of bulgur equals how many ounces?

2 1/3 US fluid ounces of bulgur is equivalent 1.95 ( ~ 2) ounces.

How much is 1.95 ounces of bulgur in US fluid ounces?

1.95 ounces of bulgur equals 2 1/3 ( ~ 2 ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.