2 1/3 Ounces of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 2 1/3 US fluid ounces? How much are 2 1/3 ounces of chopped onion in ounces?

The answer is:
2 1/3 US fluid ounces of chopped onion is equivalent to 0.535 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US fluid ounces of chopped onion equals 0.535 ( ~ 1/2) ounce. (*)
(*) To be more precise, 2 1/3 US fluid ounces of chopped onion is equal to 0.53542 ounce. All figures are approximate.

US fluid ounces of chopped onion to ounces Chart

US fluid ounces of chopped onion to ounces
1.433 US fluid ounce of chopped onion = 0.329 ounce
1.533 US fluid ounce of chopped onion = 0.352 ounce
1.633 US fluid ounce of chopped onion = 0.375 ounce
1.733 US fluid ounce of chopped onion = 0.398 ounce
1.833 US fluid ounce of chopped onion = 0.421 ounce
1.933 US fluid ounce of chopped onion = 0.444 ounce
2.033 US fluid ounces of chopped onion = 0.467 ounce
2.133 US fluid ounces of chopped onion = 0.49 ounce
2.233 US fluid ounces of chopped onion = 0.512 ounce
2.33 US fluid ounces of chopped onion = 0.535 ounce
US fluid ounces of chopped onion to ounces
2.33 US fluid ounces of chopped onion = 0.535 ounce
2.433 US fluid ounces of chopped onion = 0.558 ounce
2.533 US fluid ounces of chopped onion = 0.581 ounce
2.633 US fluid ounces of chopped onion = 0.604 ounce
2.733 US fluid ounces of chopped onion = 0.627 ounce
2.833 US fluid ounces of chopped onion = 0.65 ounce
2.933 US fluid ounces of chopped onion = 0.673 ounce
3.033 US fluid ounces of chopped onion = 0.696 ounce
3.133 US fluid ounces of chopped onion = 0.719 ounce
3.233 US fluid ounces of chopped onion = 0.742 ounce

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

2 1/3 US fluid ounces of chopped onion equals how many ounces?

2 1/3 US fluid ounces of chopped onion is equivalent 0.535 ( ~ 1/2) ounce.

How much is 0.535 ounce of chopped onion in US fluid ounces?

0.535 ounce of chopped onion equals 2 1/3 ( ~ 2 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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