2 1/3 Oz of Cheddar Cheese to Grams Conversion

Question:
How many grams of cheddar cheese in 2 1/3 US fluid ounces? How much are 2 1/3 oz of cheddar cheese in grams?

The answer is:
2 1/3 US fluid ounces of cheddar cheese is equivalent to 68.5 grams^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US fluid ounces of cheddar cheese equals 68.5 grams. (*)
(*) To be more precise, 2 1/3 US fluid ounces of cheddar cheese is equal to 68.512 grams. All figures are approximate.

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US fluid ounces of cheddar cheese to grams Chart

US fluid ounces of cheddar cheese to grams
1.433 US fluid ounces of cheddar cheese	=	42.1 grams
1.533 US fluid ounces of cheddar cheese	=	45 grams
1.633 US fluid ounces of cheddar cheese	=	48 grams
1.733 US fluid ounces of cheddar cheese	=	50.9 grams
1.833 US fluid ounces of cheddar cheese	=	53.8 grams
1.933 US fluid ounces of cheddar cheese	=	56.8 grams
2.033 US fluid ounces of cheddar cheese	=	59.7 grams
2.133 US fluid ounces of cheddar cheese	=	62.6 grams
2.233 US fluid ounces of cheddar cheese	=	65.6 grams
2.33 US fluid ounces of cheddar cheese	=	68.5 grams

US fluid ounces of cheddar cheese to grams
2.33 US fluid ounces of cheddar cheese	=	68.5 grams
2.433 US fluid ounces of cheddar cheese	=	71.4 grams
2.533 US fluid ounces of cheddar cheese	=	74.4 grams
2.633 US fluid ounces of cheddar cheese	=	77.3 grams
2.733 US fluid ounces of cheddar cheese	=	80.3 grams
2.833 US fluid ounces of cheddar cheese	=	83.2 grams
2.933 US fluid ounces of cheddar cheese	=	86.1 grams
3.033 US fluid ounces of cheddar cheese	=	89.1 grams
3.133 US fluid ounces of cheddar cheese	=	92 grams
3.233 US fluid ounces of cheddar cheese	=	94.9 grams

Note: some values may be rounded.

FAQs on cheddar cheese weight to volume conversion

2 1/3 US fluid ounces of cheddar cheese equals how many grams?

2 1/3 US fluid ounces of cheddar cheese is equivalent 68.5 grams.

How much is 68.5 grams of cheddar cheese in US fluid ounces?

68.5 grams of cheddar cheese equals 2 1/3 ( ~ 2 ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.